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Menu Category: Buffet Breakfast

All buffets are accompanied by a selection of chilled apple, orange and grapefruit juices, freshly brewed coffee, decaffeinated coffee and Lot 35 Signature Teas. A minimum of 25 guests or a $5 surcharge per guest will apply.

Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)

BUILD YOUR OWN BREAKFAST

Seasonal Fruit Selection
Freshly Baked Assorted Muffins, Mini
Danishes & Croissants
Rye, Multi-Grain, Whole Wheat & French
Breads
Scrambled Eggs, Hashbrown Potatoes
CHOOSE 1 FROM THE FOLLOWING:
Banana French Toast, Rolled Maple Crêpes
or Pancakes (plain or chocolate chips)
AND CHOOSE 2 FROM THE FOLLOWING:
Bacon, Pork Sausage, Chicken Sausage,
Maple Ham, Roasted Tomatoes, Canadian
Back Bacon

EARLY MORNING HIKER

Pitchers of Banana Strawberry Smoothie
Seasonal Fruit Selection
Assorted Individual Yogurts & Cottage Cheese
Hard Boiled Eggs
Dried Fruit, Pumpkin & Chia Seeds
Steel Cut Oatmeal, Skim Milk & Brown Sugar
Poached Eggs on Grilled Vegetables, Pesto
Drizzle
House Made Granola Bars
Whole Wheat Berry & Bran Muffins

THE CHATEAU BREAKFAST

Pitchers of Banana Strawberry Smoothie
Seasonal Fruit Selection
Swiss Style Rösti Potatoes
Fried Eggs & Cheese
Freshly Baked Assorted Muffins & Croissants
Warm Cinnamon Buns
Preserves, Marmalade, Honey & Butter

THE CHATEAU CONTINENTAL

Seasonal Fruit Selection
Freshly Baked Assorted Muffins
Mini Danishes & Mini Croissants
Preserves, Marmalade, Honey & Butter
Plain & Flavoured Yogurt

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