Freshly Baked Bread Rolls & Butter
CHEF’S INSPIRATIONAL SOUP
COLD
Chilled Rice Noodle Salad (Cilantro & Lightly Pickled Vegetables)
Asian Coleslaw (Cabbage & Lightly Pickled Carrot, Bok Choy & Sesame Dressing)
HOT
Chicken Lo Mein (Steamed Vegetables, Noodles & Sweet Chili Sauce)
Ginger Beef (Bell Peppers & Onion, Fried Rice, Broccoli & Bok Choy)
DESSERT
Coconut Rice Pudding
Mango Mousse, Sliced Fruit